Whole Grain Waffles
Simple Whole Grain Waffles are a great breakfast for any day of the week. Filling and nutritious!
Ingredients
- 1 cup all purpose flour
- ½ cup whole wheat flour
- ½ cup flax meal
- ⅓ cup rolled oats
- ¼ cup finely chopped pecans
- 1 tablespoons brown sugar
- 1 tablespoon baking powder
- 2 teaspoons ground cinnamon
- ½ teaspoon salt
- ⅓ cup melted butter
- 1 ⅔ cup milk
- 2 eggs beaten
Instructions
- Add dry ingredients to a batter bowl and whisk together.
- Add liquid ingredients and mix together just until it comes together, it's alright to have a few lumps.
- Pour about 1 cup of batter into waffle iron and bake 2-3 minutes or until waffles are browned and cooked through.
- Place on a wire rack until ready to serve.
- Serve with butter and your favorite syrup, honey or a good slathering of Nutella.
