Go Back Email Link
–+ servings
Veggie dip in a bowl with cucumber slices and grape tomatoes on a platter.
Print Recipe
No ratings yet

Veggie Dip

Easy veggie dip made with nonfat Greek yogurt and Italian dressing mix. A healthy, creamy dip perfect for snacks, meal prep, or party trays.
Prep Time2 minutes
Course: Appetizers
Cuisine: American
Keyword: easy dip recipe, greek yogurt dip, Italian dip
Servings: 2
Calories: 62kcal
Author: Milisa

Ingredients

  • 1 cup Nonfat Greek Yogurt or sour cream
  • 1 packet Italian Dressing Mix Good Seasons .7 ounces
  • cucumbers, tomatoes, broccoli, peppers, carrots for serving

Instructions

  • Add greek yogurt to a dip bowl with Italian dressing mix.
  • Mix well and serve immediately or cover and chill until ready to serve.

Notes

Store in an airtight container up to 5 days. 
Double recipe for serving a crowd.

Nutrition

Calories: 62kcal | Carbohydrates: 4g | Protein: 10g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.04g | Trans Fat: 0.01g | Cholesterol: 5mg | Sodium: 88mg | Potassium: 141mg | Sugar: 3g | Vitamin A: 4IU | Calcium: 111mg | Iron: 0.1mg
QR Code linking back to recipe