Holiday Party Punch
Holiday Party Punch is great for holiday celebrations, parties and family gatherings. Only 4 ingredients in this red party punch that everyone can enjoy!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Beverages
Cuisine: American
Keyword: Christmas punch, Hawaiian punch, punch
Servings: 5 Servings
Calories: 220kcal
Author: Milisa
- 4 cups Hawaiian Punch
- 2 cups pineapple juice
- 2 cups cranberry juice
- 2 cups ginger ale
- fresh orange slices and cranberries for garnish
Mix all ingredients in a pitcher and stir well.
Serve over ice.
Garnish with fresh orange slices, fresh cranberries or maraschino cherries if desired.
- For a Crowd: This punch recipe is easy to make a large batch for big holiday gatherings or just a small pitcher for a few glasses. Scale the recipe to how many servings you would like.
- Keep it Chilled: Freeze a bit of the punch in a bundt pan for a ring mold to serve in a punch bowl that will keep your punch cool.
- Make Ahead: Holiday Party Punch is best made the day you plan to serve it. If you want to make it ahead, add ginger ale just before serving.
- Leftovers: Store leftovers in refrigerator and stir well before serving.
Serving: 1g | Calories: 220kcal | Carbohydrates: 55g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 18mg | Potassium: 402mg | Fiber: 1g | Sugar: 49g | Vitamin A: 52IU | Vitamin C: 21mg | Calcium: 39mg | Iron: 1mg