Easy Taco Chili
Ingredients
- 2 tablespoons olive oil
- ½ large onion diced
- 1 garlic clove minced
- 1 ½ pounds lean ground beef
- ½ teaspoon salt
- 1 Pacific Foods Tortilla Soup Base
- 1 15 oz can Seasoned Black Beans I used Bush's
optional garnishes
- cilantro
- shredded cheese
- guacamole
- sour cream
- salsa
- lime slices
- tortilla chips
Instructions
- Add olive oil to a Dutch oven and place over medium-high heat. Add onion and garlic and cook 3 minutes. Add ground beef and salt. Cook, stirring often until well browned. Add tortilla soup base and black beans. Stir until well combined. Bring to a soft boil and lower heat to a simmer. Simmer for 30 minutes or until ready to serve.
Garnish with cheese, guacamole and sour cream or your favorite toppings.
Notes
Can be served over rice.
