Cinnamon Sugar Pretzels
Cinnamon Sugar Pretzels are an easy snack that is impossible to resist! Made with just 4 ingredients it is a must-try for any party or holiday occasion.
Servings: 20
Calories: 148kcal
Ingredients
- 16 ounces pretzel twists
- ½ cup granulated sugar
- 1 tablespoon ground cinnamon
- ½ cup butter melted (salted or unsalted)
Instructions
- Preheat Oven to 325°.
- Place pretzels in a ziploc bag.
- Stir white sugar and cinnamon together in a small bowl.
- Drizzle slightly cooled melted butter over pretzels.
- Sprinkle Cinnamon Sugar mixture over the pretzels and seal the bag. Turn the bag over and over until pretzels are well coated.
- Line a baking sheet with parchment paper or a silicone baking mat.
- Pour coated pretzels onto the baking sheet.
- Bake for 30 minutes, stirring every 10 minutes.
- Remove from oven and cool completely.
Notes
- Storage: Store cooled pretzels in an airtight container for 6-7 days.
- Make it in a Bowl: If you don't have a zip top bag, mix all of the ingredients in a large mixing bowl. Toss together until well coated.
- Homemade Gift: Add pretzels to a cute jar or cellophane bag and tie up with a ribbon for a great hostess gift or addition to any Christmas basket.
Nutrition
Calories: 148kcal | Carbohydrates: 24g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 12mg | Sodium: 318mg | Potassium: 54mg | Fiber: 1g | Sugar: 6g | Vitamin A: 143IU | Vitamin C: 0.5mg | Calcium: 12mg | Iron: 1mg
