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Alabama Fire Crackers
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4.50 from 34 votes

Alabama Fire Crackers

Alabama Fire Crackers are a crispy snack made with saltine crackers, spices and red pepper flakes for a spicy and delicious kick! 
Prep Time5 minutes
Cook Time15 minutes
Additional Time8 hours
Total Time8 hours 20 minutes
Course: Appetizers
Cuisine: American
Keyword: easy party appetizers, Fire Cracker Saltines, spicy crackers
Servings: 40
Calories: 148kcal
Author: Milisa

Ingredients

  • 16 ounces saltine crackers 4 sleeves
  • 2 cups olive oil
  • 4 tablespoons ranch dressing mix
  • 1-3 tablespoons red pepper flakes
  • 1 tablespoons onion flakes
  • 1 teaspoon granulated garlic
  • ½ teaspoon black pepper

Instructions

  • Pour olive oil into a zip top gallon baggie.
  • Add ranch dressing mix, onion, garlic, red pepper flakes and black pepper. Whisk to combine.
  • Add saltine crackers, seal the bag and gently roll back and forth to coat the crackers.
  • Set aside over night.
  • Preheat oven to 250°.
  • Layer crackers on baking sheets in a single layer and bake for 15 minutes. Allow crackers to cool on baking sheets.
  • Place in a zip top bag or an airtight container until ready to serve.

Notes

Adapted from Southern Living.

Nutrition

Serving: 1g | Calories: 148kcal | Carbohydrates: 9g | Protein: 1g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Sodium: 223mg | Potassium: 24mg | Fiber: 0.4g | Sugar: 0.2g | Vitamin A: 60IU | Vitamin C: 0.1mg | Calcium: 3mg | Iron: 1mg
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